Mezcalosfera Madrecuixe was produced by Margarito Cotes in Miahuatlan, Oaxaca in December 2016. This mezcal was made using a copper refrescador still and was adjusted after distillation with puntas and agua de metl. Like other Mezcalosfera, this was a limited batch with only 237 litres in production. This was released in the US in December 2017.
Mezcalosfera Madrecuixe Mezcal Tasting Notes
Nose: Nose is complex yet not overwhelming.
Palate: This is extremely rich and very balanced in flavour.
Finish: Lingering finish.
