Bottled straight from the barrel at a cask strength. Crafted in very limited quantities for discerning drinkers and connoisseurs.
Aged for twelve years, then finished for two extra years in first-fill Pedro Ximénez sherry casks that have aged sherry for more than two decades, so the sweet, fortified wine penetrates deep into the oak giving a rich dark fruit complexity. This rum also contains no food additives nor GMO's.
Taste: Raisin, nutmeg, and toasted oak notes leading into a long pleasing aftertaste.
