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Croix Narrow Gauge Chardonnay

Croix Narrow Gauge Chardonnay

Regular price $63.99
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Narrow Gauge Chardonnay, Russian River Valley

WINEMAKER'S RECORD

A fuller, yet bright and refreshing style of Chardonnay, this wine has a golden straw presence in the glass with a bouquet of raw honey, marmalade, fresh citrus zest, toasted pine nuts, rocky flints, all spice, toasted oak and lusciousness on the nose that is ever so inviting. Island ripe pineapple, apple, stone fruit, and crisp pear leave the mouthwatering in a cascade of pleasure.

WAYPOINT GRAPE VARIETY(S): 100% CHARDONNAY

THE VINEYARDS | Morelli Lane Vineyard - Dutton Ranch, Floodgate Vineyard, Calesa Vineyard, Bacigalupi Vineyard, Ritchie Vineyard, Richard Dinner Vineyard

Our Croix Estate Narrow Gauge Chardonnay is a blend of select vineyards grown throughout Russian River Valley. With access to many of the best sites in the appellation, we felt compelled to create a wine that expresses the regional position in its entirety.

THE NARROW GAUGE MOVEMENT
It was the Carter brothers, in an act of political and economic defiance, that introduced the narrow gauge railroad movement to Northern California in the late 1870’s. In what has become known as the bay areas first example of radical, technological innovation, the introduction of an alternative goods distribution system was a direct challenge to the hegemony of the Central Pacific Railroad’s grip on the transportation of goods. Prior to the injection of this new go-to-market path, Sonoma County’s local and regional marketplace was constrained by a handful of distribution centers that were costly in time and material to the average, family-owned producer. Only when the more affordable and nimble narrow gauge tracks and trains were put into place in Northern California did the region see the rapid expansion of agricultural and industrial development take place. Our Narrow Gauge Chardonnay celebrates the historical significance of such a movement.

PRODUCTION ESSENTIALS

METHOD | Whole Cluster Press, via Gravity Flow to Neutral French Oak

UTILIZING Utilizing 100% Native Yeast Primary and Secondary Fermentations.

AGING REGIMEN | 40% New French Oak

AGING | 14 Months | 15 Barrels

 

XX POINTS - JAMES SUCKLING

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