Collection: Red Blends

Red blends are wines made by combining two or more grape varieties. This blending process allows winemakers to create complex and balanced wines that highlight the strengths of different grapes. Here’s a detailed explanation of red blends:

Purpose of Red Blends

  • Flavor Complexity: By blending different grape varieties, winemakers can create a wine with greater depth and complexity. For example, one grape may contribute fruit flavors while another adds structure or spice.
  • Balance: Different grapes contribute varying levels of tannins, acidity, and sweetness. Blending helps achieve a harmonious balance, ensuring that no single characteristic overpowers the wine.
  • Consistency: Blending allows winemakers to maintain a consistent flavor profile from year to year, even if some grape harvests vary due to weather or other factors.

Famous Types of Red Blends

  • Bordeaux Blends: Originating in Bordeaux, France, these blends typically combine Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. Cabernet Sauvignon brings structure and tannins, while Merlot adds softness and fruity notes.
  • Rhone Blends: From the Rhône Valley in France, these blends often include Grenache, Syrah, and Mourvèdre, creating rich, spicy wines with dark fruit flavors.
  • Super Tuscans: From Tuscany, Italy, these blends may incorporate traditional Sangiovese with international grapes like Cabernet Sauvignon, Merlot, or Syrah to create bold, modern wines.
  • GSM Blends: Found primarily in Australia and some regions of the U.S., GSM stands for Grenache, Syrah, and Mourvèdre, producing robust wines with layers of red fruit, spice, and earthy undertones.

Characteristics of Common Grape Varieties in Red Blends

  • Cabernet Sauvignon: Known for its bold structure, high tannins, and flavors of blackcurrant, plum, and cedar.
  • Merlot: Adds softness, red fruit flavors like cherry and plum, and helps balance the tannins in a blend.
  • Syrah/Shiraz: Contributes peppery and smoky notes with dark fruit flavors like blackberry.
  • Grenache: Offers bright red fruit flavors such as raspberry and strawberry, with a hint of spice.
  • Malbec: Brings deep color, moderate tannins, and flavors of dark cherry and blackberry.
  • Zinfandel: Adds ripe fruitiness and spice, often used in blends to create a juicy, approachable style.

Styles of Red Blends

  • Old World vs. New World: Old World blends (e.g., French and Italian) tend to be more restrained and earthy, focusing on balance and terroir. New World blends (e.g., California and Australia) often have bolder, fruit-forward flavors with higher alcohol content.
  • Dry vs. Sweet: Most red blends are dry, but there are also semi-sweet and sweet red blends that appeal to those who enjoy a touch of residual sugar.

Popular Regions for Red Blends

  • Bordeaux, France: Known for producing some of the most prestigious red blends in the world.
  • Tuscany, Italy: Produces Super Tuscans, often blending Sangiovese with international varietals.
  • Napa Valley, USA: Famous for Bordeaux-style blends, often referred to as "Meritage" wines.
  • Australia: Known for GSM blends and other inventive mixes.
  • Spain: Blends Tempranillo with other indigenous varieties like Garnacha and Graciano.

Pairing Red Blends with Food

  • Bold Blends: Such as Bordeaux or Super Tuscans, pair well with red meats, game, and hearty dishes like beef stew or lamb.
  • Medium-Bodied Blends: GSM blends or Merlot-heavy combinations work well with roasted chicken, pork, and grilled vegetables.
  • Lighter Blends: Pair with charcuterie, mild cheeses, and pasta dishes with tomato-based sauces.

Red blends are appealing because they showcase the best attributes of multiple grape varieties, creating wines with layers of flavor, improved balance, and wider drinkability. They offer a broad spectrum of styles, from light and fruity to bold and tannic, making them suitable for various palates and occasions.

Whether you prefer the classic elegance of a Bordeaux blend or the bold richness of a New World mix, red blends offer something for every wine lover.